A few days ago, I was talking to my Dad about Thanksgiving dinner, and if he had thought about the menu yet. Since my dad is the HCIC (Head Chef In Charge), I asked if I could make a side dish (corn bread, made it for the first time last year and it was amazing). Somehow, my asking to make a contribution, turned into ME making the sides for Thanksgiving dinner. And yes just the sides. I'm not ready for the responsibility of the turkey.
With Thanksgiving just a week away, I have been browsing FoodGawker for some new recipes (to go with some of the staples) and using Pinterest to keep them all together. Since my usual Thanksgiving day usually consists of waking up, eating pie for breakfast, and sleeping till dinner, its imperative I start planning now.
What foods are you looking forward to on Thanksgiving? Are you cooking as well?
